Caglio Colombo means quality, tradition and character.
The most popular Caglio Colombo products
Caglio liquido vitello qualità free 80/20 1:10.000A partire da: € 7.93 cad. e iva inc.
Vegetable rennet is obtained mainly from the latex of the green parts of the fig tree and wild thistle flowers.
Today, it is highly sought after because it is suitable for vegetarians but, it has actually also been used for years to make some traditional Italian cheeses and goat’s cheeses to make them much more delicate and creamy!
In our shop, you will find plenty to choose from, including rennet in liquid, powder and paste form, milk enzymes, coagulants and adjuvants.
But also do more!
Are you looking for a different composition or do you need and original formula?
Get in touch and we’ll do everything we can to accomodate you!
We have been working with passion, commitment and professionalism since 1903. Our product line is extensive and of high quality. Contact us and you will find an attentive, courteous and reliable service.